Ingredients:
1
(8-oz.) package cream cheese, softened
1
(8-oz.) package toffee bits (you can use Heath bits if that's what your grocery store has)
3/4 cup
firmly packed light brown sugar
1/2 cup
granulated sugar
1 teaspoon
vanilla extract
Blend ingredients together, store in an airtight container. Serve with apples and pretzels. Yum!

Can I make this right now?! Wow, this looks tasty. One of my go-to potluck dishes is also from you - your crack dip (buffalo chicken dip). People always love that, too. Thanks for posting!
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